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Month: July 2020

link to Sainte Famille Tidal Bay

Sainte Famille Tidal Bay

The Sainte Famille Tidal Bay paired deliciously with some creamy hot lobster served on toast and a side of simple green salad after long walk on the beach at Mavilette Provincial Park.

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link to Gaspereau Tidal Bay

Gaspereau Tidal Bay

Pairing a delicious lemon garlic and dill grilled salmon with an heirloom tomato salad with basil pesto, pine nuts and fresh burrata was just so perfect with this Tidal Bay!

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link to Avondale Sky Tidal Bay

Avondale Sky Tidal Bay

Pairing our first Tidal Bay wine from Avondale Sky with a seafood tower for Canada Day was not only tasty but felt fitting to celebrate the wonderful seafood Canada has to offer.

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About The Backend Kitchen

The Backend Kitchen is inspired by a stay at home mom and wife who loves to cook.

It represents hard loving hours put in the kitchen to prepare healthy meals to nourish herself, her three kids and her husbands back end coding brain in order to succeed in his business ventures and to give the family the absolute best.

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